![]() Though these garden spiders have poor eyesight, they are extremely sensitive to vibrations that pass through the web and use this sensitivity to capture their prey. Both of these spiders are orb weavers that spin large webs with the typical spider web shape. ![]() ![]() The legs have alternating black and orange bands. Those on the abdomen are alternating white and dark bands. The banded garden spider has numerous bands on both the abdomen and legs. The black legs have a yellow or reddish band. The yellow garden spider has a black abdomen with yellow to yellow-orange markings. People may become concerned when they see a large, noticeable spider setting up shop in or near the garden. These garden spiders feed on insects and are considered beneficial. There are actually two common species of garden spiders in Kansas that are active during the day. Reducing the source of the inoculum will reduce the chances of another severe outbreak next year. Mulch that contains plant debris should also be discarded and then replaced with fresh mulch. Actually, the foliage can be removed now with no harm to the plants as they are already essentially dormant. Remove all diseased tissue, including stems, at the end of the growing season. Sanitation is the best control for both these diseases. This disease is more rare in Kansas than Measles but does show up in wet, humid summers. Plants infected with powdery mildew look like they have been dusted with flour. The spots on stems will merge and form streaks that are reddish brown. These spots often coalesce and become large, reddish purple blotches on the upper leaf surfaces but are a light brown color when viewed from the underside of the leaves. Measles is a disease, also known as red spot, that causes distinct, reddish-purple spots on the upper leaf surfaces. The weather this summer has resulted in many peonies catching the "measles" and others getting powdery mildew. Peonies with the "Measles" and Powdery Mildew *Sort about every 30 to 40 days to remove fruit that may be beginning to rot. The bags of apples may be stored in boxes to prevent bruising if they must be stacked or moved from time to time. The bag should have a few small holes for air exchange. ![]() * Store in a plastic bag to help retain moisture in the apples. * Avoid skin breaks, disease or insect damage, and bruises on individual fruit Some guidelines to help assure good quality and maximum storage life of apples include: The condition of the apples and how they are stored will strongly influence the storage period. The approximate length of time cultivars will keep well under refrigerated conditions are as follows: Some cultivars will stay in firm, crisp condition for about 6 to 8 months with good storage conditions. Some apple cultivars can be stored for longer periods than others. You can enjoy apples from January to June – with the right conditions. ![]()
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